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不同施氮水平对核桃砧木苗形态特征及生理特性的影响

宋岩 张锐 鱼尚奇 刘春花 高山 王雨 罗立新 张建良

宋岩,张锐,鱼尚奇,等. 不同施氮水平对核桃砧木苗形态特征及生理特性的影响 [J]. 福建农业学报,2020,35(3):309−316 doi: 10.19303/j.issn.1008-0384.2020.03.010
引用本文: 宋岩,张锐,鱼尚奇,等. 不同施氮水平对核桃砧木苗形态特征及生理特性的影响 [J]. 福建农业学报,2020,35(3):309−316 doi: 10.19303/j.issn.1008-0384.2020.03.010
SONG Y, ZHANG R, YU S Q, et al. Morphology and Physiology of Walnut Stock Seedlings as Affected by Nitrogen Fertilizations [J]. Fujian Journal of Agricultural Sciences,2020,35(3):309−316 doi: 10.19303/j.issn.1008-0384.2020.03.010
Citation: SONG Y, ZHANG R, YU S Q, et al. Morphology and Physiology of Walnut Stock Seedlings as Affected by Nitrogen Fertilizations [J]. Fujian Journal of Agricultural Sciences,2020,35(3):309−316 doi: 10.19303/j.issn.1008-0384.2020.03.010

不同施氮水平对核桃砧木苗形态特征及生理特性的影响

doi: 10.19303/j.issn.1008-0384.2020.03.010
基金项目: 兵团师域(区域)发展创新支持计划项目(2017DB001);第一师阿拉尔市科研课题计划项目(2017YY20);研究生科研创新项目(TDGRI201820)
详细信息
    作者简介:

    宋岩(1993−),男,硕士研究生,研究方向:果树遗传育种(E-mail: cliff_sy@163.com

    通讯作者:

    张锐(1979−),教授,博士生导师,研究方向:果树遗传育种(E-mail: zhrgsh@163.com

  • 中图分类号: S 664.1

Morphology and Physiology of Walnut Stock Seedlings as Affected by Nitrogen Fertilizations

  • 摘要:   目的  探究不同氮水平对2个种源地的核桃砧木苗形态特征、生理特性的影响,为新疆核桃砧木苗在栽培过程中的标准化施肥提供理论基础。  方法  对阿克苏种源地及和田种源地的核桃砧木苗进行不同水平的氮素诱导,测定核桃砧木苗地上部及地下部形态特征、生物量、光合特征及叶片可溶性糖含量。  结果  相同氮素水平处理下的不同种源地核桃砧木苗部分指标存在差异且各指标随氮梯度递增表现出先扬后抑的趋势。当施肥量达到10−15 g·a−1·株−1时,株高、根系总体积达到最高值,株高:95.27 、72.07 cm,根系体积:1 249.75 、928.01 cm3;净光合速率随着氮水平的增高而增高,施肥量达到10 g·a−1·株−1时出现最大值12.725 1、12.357 3 μmol·m−2·s−1,之后随氮水平的递增,净光合速率逐渐下降。综合评价得出施氮量在10−15 g·a−1·株−1的2个种源地的核桃砧木苗形态特征及生理特性均表现出最优性状。  结论  核桃砧木苗的标准化施氮范围为10−15 g·a−1·株−1,且在标准化施肥范围内,阿克苏种源地核桃砧木苗对氮素的利用能力强于和田种源地的核桃砧木苗。
  • 图  1  阿克苏种源地核桃砧木苗根系形态对氮水平的响应

    Figure  1.  Morphology of Aksu walnut rootstocks in response to varied N level

    图  2  和田种源地核桃砧木苗根系形态对氮水平的响应

    Figure  2.  Morphology of Hotan walnut rootstocks in response to varied N level

    图  3  不同处理间核桃砧木苗生物量对氮水平的响应

    Figure  3.  Biomass of walnut stock seedlings in response to varied treatment

    图  4  不同处理间核桃砧木苗叶片可溶性糖含量对氮水平的响应

    Figure  4.  Soluble sugar content of walnut stock seedlings in response to varied treatment

    表  1  不同处理间核桃砧木苗根系形态特征对氮水平的响应

    Table  1.   Morphological characteristics of seedling roots in response to varied treatment

    种源地
    Provenance
    处理
    Treatment
    总长度
    Total length/
    cm
    总表面积
    Total surface area/
    cm2
    总体积
    Total volume/
    cm3
    平均直径
    Average diameter/
    mm
    总根尖数
    Total root tip amount/
    (N·plant−1
    阿克苏种源地(A) N1(CK) 2 060.29±34.40 c 1 593.14±17.25 d 668.34±12.46 d 1.14±0.043 2 d 9 469.33±311.71 c
    N2 3 045.11±37.12 b 1 859.40±27.35 b 763.63±29.15 c 1.29±0.007 8 c 9 470.33±132.00 c
    N3 3 362.79±22.76 a 2 033.67±10.28 a 977.73±9.94 b 1.43±0.004 7 b 16 310.67±520.96 a
    N4 2 191.47±95.27 c 1 758.70±9.08 c 1 249.75±20.63 a 1.50±0.021 7 a 12 249.33±204.33 b
    N5 1 698.38±40.65 d 1 430.50±9.39 e 586.01±2.90 e 1.14±0.013 7 d 7 297.00±175.65 d
    和田种源地(H) N1(CK) 2 013.64±2.53 c 1 436.31±15.18 d 445.53±19.62 d 0.89±0.003 7 d 11 671.33±177.75 b
    N2 2 447.27±81.84 b 1 739.95±27.63 c 670.18±8.61 c 1.15±0.012 2 c 11 791.00±288.70 b
    N3 2 941.66±20.64 a 1 957.46±27.79 a 928.01±4.60 a 1.59±0.016 3 a 14 558.00±267.22 a
    N4 1 413.87±4.13 d 1 875.53±8.76 b 868.13±16.30 b 1.55±0.022 3 b 7 862.00±601.13 c
    N5 945.41 ±3.01 e 1 136.71±19.73 e 422.70±5.20 d 1.17±0.013 4 c 4 550.33±294.24 d
    注:同一列数字后不同小写字母表示不同处理间差异达到5%显著水平,表24同。
    Note: Data with different lowercase letters after same column indicate significant difference between different treatments at 5% level. Same for the following. The same as table 2-4.
    下载: 导出CSV

    表  2  不同处理间核桃砧木苗形态特征对氮水平的响应

    Table  2.   Morphological characteristics of walnut stock seedlings in response to varied treatment

    种源地
    Provenance
    处理
    Treatment
    叶长
    Leaf length/
    mm
    叶宽
    Leaf width/
    mm
    叶厚
    Leaf thickness/
    mm
    叶片数
    Number of leaf/
    (piece·plant−1
    株高
    Plant height/
    cm
    地径
    Ground diameter/
    mm
    阿克苏种源地(A) N1(CK) 102.49±2.79 d 59.78±3.49 b 0.27±0.010 0 b 100.67±3.48 d 65.23±1.83 c 13.32±1.28 b
    N2 124.73±1.72 bc 72.00±1.53 a 0.34±0.008 8 a 122.00±5.03 c 78.90±5.12 b 14.61±0.15 b
    N3 144.89±8.52 a 77.48±0.97 a 0.32±0.016 7 a 149.00±1.53 b 81.13±7.38 b 16.93±0.49 a
    N4 134.00±15.06 ab 76.78±1.66 a 0.33±0.017 6 a 170.33±5.36 a 95.27±1.53 a 18.22±0.62 a
    N5 116.00±3.71 cd 73.92±1.90 a 0.30±0.003 3 ab 141.00±3.00 b 83.13±2.23 ab 12.83±0.29 b
    和田种源地(H) N1(CK) 108.98±0.88 b 64.20±3.21 bc 0.39±0.006 7 d 110.00±1.00 c 62.83±0.26 b 12.81±0.05 d
    N2 127.89±3.13 b 67.22±0.67 abc 0.47±0.003 3 c 130.33±3.28 b 69.03±3.93 ab 14.99±0.34 b
    N3 165.11±12.95 a 70.99±1.09 a 0.52±0.020 3 b 154.33±2.19 a 72.07±0.52 a 17.19±0.07 a
    N4 123.75±1.59 b 62.84±0.14 c 0.59±0.006 7 a 134.33±4.84 b 63.77±0.74 ab 16.77±0.21 a
    N5 126.89±1.25 b 68.33±1.68 ab 0.37±0.015 3 d 130.67±2.40 b 67.50±4.32 ab 14.07±0.49 c
    下载: 导出CSV

    表  3  不同处理间核桃砧木苗光合参数对氮水平的响应

    Table  3.   Photosynthetic parameters on walnut stock seedlings in response to varied treatment

    种源地 Provenance处理 TreatmentPn/(μmol·m−2·s−1Ci/(μmol·mol−1Gs/(mol·m−2·s−1Tr/(mmol·m−2·s−1
    阿克苏种源地(A) N1(CK) 9.36±0.12 c 243.49±8.99 a 0.141±0.004 a 5.59±0.09 c
    N2 10.56±0.55 bc 215.21±5.79 b 0.145±0.002 a 5.75±0.02 bc
    N3 12.73±0.50 a 211.43±4.86 b 0.157±0.006 a 6.60±0.19 a
    N4 11.59±0.71 ab 187.59±7.43 c 0.149±0.001 a 6.48±0.11 a
    N5 9.49±0.75 c 206.89±5.17 bc 0.149±0.010 a 5.96±0.03 b
    和田种源地(H) N1(CK) 12.00±0.40 ab 248.17±2.52 a 0.150±0.007 b 6.774±0.49 ab
    N2 11.79±0.79 ab 230.00±7.01 b 0.154±0.002 b 7.59±0.46 a
    N3 12.36±0.07 a 196.35±5.27 d 0.177±0.003 a 7.07±0.54 ab
    N4 12.06±0.86 ab 208.03±3.75 cd 0.170±0.008 ab 7.27±0.21 ab
    N5 10.56±0.14 b 223.27±5.96 bc 0.161±0.009 ab 6.32±0.09 b
    下载: 导出CSV

    表  4  不同处理间核桃砧木苗光合色素对氮水平的响应

    Table  4.   Photosynthetic pigments of walnut stock seedlings in response to varied treatment

    种源地 Provenance处理 TreatmentChl a/(mg·g−1Chl b/(mg·g−1Car/(mg·g−1Chl a+b/(mg·g−1
    阿克苏种源地(A) N1(CK) 1.31±0.13 a 0.60±0.04 b 0.83±0.11 a 1.91±0.16 a
    N2 1.96±0.19 a 0.68±0.03 ab 0.92±0.07 a 2.64±0.21 a
    N3 2.69±0.19 a 0.92±0.09 a 0.97±0.06 a 3.61±0.27 a
    N4 2.05±0.28 a 0.85±0.03 ab 0.81±0.08 a 2.90±0.31 a
    N5 2.12±0.07 a 0.73±0.08 ab 0.82±0.08 a 2.86±0.15 a
    和田种源地(H) N1(CK) 1.51±0.15 c 0.59±0.08 c 0.70±0.03 bc 2.10±0.23 c
    N2 1.58±0.31 b 0.70±0.09 bc 0.73±0.02 ab 2.28±0.37 b
    N3 1.70±0.03 a 0.79±0.06 a 0.85±0.02 a 2.49±0.09 a
    N4 1.69±0.08 b 0.73±0.08 ab 0.73±0.05 c 2.42±0.16 b
    N5 1.54±0.09 b 0.66±0.02 abc 0.66±0.01 c 2.20±0.03 b
    下载: 导出CSV
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  • 收稿日期:  2019-11-24
  • 修回日期:  2020-01-05
  • 刊出日期:  2020-03-01

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