• 中文核心期刊
  • CSCD来源期刊
  • 中国科技核心期刊
  • CA、CABI、ZR收录期刊

留言板

尊敬的读者、作者、审稿人, 关于本刊的投稿、审稿、编辑和出版的任何问题, 您可以本页添加留言。我们将尽快给您答复。谢谢您的支持!

姓名
邮箱
手机号码
标题
留言内容
验证码

荸荠淀粉分支酶CwSBEII基因的克隆及其表达分析

赵若男 陈振林 玉万国 许薇 刘英健 宋慕波

赵若男,陈振林,玉万国,等. 荸荠淀粉分支酶CwSBEII基因的克隆及其表达分析 [J]. 福建农业学报,2022,37(12):1546−1553 doi: 10.19303/j.issn.1008-0384.2022.012.005
引用本文: 赵若男,陈振林,玉万国,等. 荸荠淀粉分支酶CwSBEII基因的克隆及其表达分析 [J]. 福建农业学报,2022,37(12):1546−1553 doi: 10.19303/j.issn.1008-0384.2022.012.005
ZHAO R N, CHEN Z L, YU W G, et al. Cloning and Expression of SBEII in Eleocharis tuberosa [J]. Fujian Journal of Agricultural Sciences,2022,37(12):1546−1553 doi: 10.19303/j.issn.1008-0384.2022.012.005
Citation: ZHAO R N, CHEN Z L, YU W G, et al. Cloning and Expression of SBEII in Eleocharis tuberosa [J]. Fujian Journal of Agricultural Sciences,2022,37(12):1546−1553 doi: 10.19303/j.issn.1008-0384.2022.012.005

荸荠淀粉分支酶CwSBEII基因的克隆及其表达分析

doi: 10.19303/j.issn.1008-0384.2022.012.005
基金项目: 国家重点研发计划项目(2018YFD0901003);国家自然科学基金项目(31801607);广西壮族自治区自然科学基金项目(2020GXNSFAA259087、2017GXNSFAA198082);贺州学院博士科研启动基金(HZUBS202106)
详细信息
    作者简介:

    赵若男(1997−),女,硕士研究生,研究方向:果蔬加工与保鲜(E-mail:zhao18278289315@163.com

    通讯作者:

    宋慕波(1986−),男,博士,副研究员,研究方向:果蔬加工与保鲜(E-mail:songmubo1@163.com

  • 中图分类号: S 645.3

Cloning and Expression of SBEII in Eleocharis tuberosa

  • 摘要:   目的  克隆荸荠(Eleocharis tuberosa)淀粉分支酶CwSBEII基因,分析该基因的蛋白功能特性及其在荸荠不同组织以及不同膨大时期的表达模式,为进一步深入研究CwSBEII基因的功能提供理论参考。  方法  采用RT-PCR的方法克隆得到CwSBEII基因的cDNA序列,通过生物信息学分析其蛋白功能特性,利用荧光定量PCR法检测该基因在荸荠球茎中的时空表达特征。  结果  成功克隆得到CwSBEII基因,该基因的开放阅读框(ORF)长度为2547 bp,编码848个氨基酸。CwSBEII蛋白分子量为96100.52 Da;理论等电点(pI)值为5.24,不稳定指数为41.07,GRAVY为−0.473,属于不稳定亲水蛋白。系统进化分析表明,荸荠与禾本科的小麦(Triticum aestivum)、水稻(Oryza sativa)、玉米(Zea mays)的SBEII蛋白聚为一支,亲缘关系最近。荧光定量PCR结果表明,CwSBEII基因在根、叶片、荸荠皮以及荸荠肉中均有表达,但在叶片中的表达量最高。在荸荠球茎膨大初期CwSBEII基因表达出现明显上调。  结论  CwSBEII基因在荸荠中特异性表达,在叶片中的表达量最高,膨大初期表达明显上调,推测该基因在荸荠淀粉合成中发挥着重要作用。
  • 图  1  CwSBEII基因PCR扩增产物

    M:DL5000 DNA Marker;1~2:目的基因片段。

    Figure  1.  Electrophoresis of PCR amplification products of CwSBEII

    M: DL5000 DNA marker; 1–2: target gene fragment.

    图  2  CwSBEII蛋白疏水/亲水性预测

    Figure  2.  Predicted hydrophobicity and hydrophilicity of CwSBEII protein

    图  3  CwSBEII蛋白保守结构域分析

    Figure  3.  Conserved structural domain of CwSBEII protein

    图  4  CwSBEII蛋白二级结构预测

    蓝色(h):α-螺旋;红色(e):延伸链;橙色(c):无规则卷曲;绿色(t):β-折叠。

    Figure  4.  Predicted secondary structure of CwSBEII protein

    Blue (h): α-helix; red (e): extended chain; orange (c): random coils; green (t): β-sheet.

    图  5  CwSBEII蛋白质的三级结构预测

    Figure  5.  Predicted tertiary structure of CwSBEII protein

    图  6  CwSBEII所编码的蛋白质与其他植物蛋白的系统进化树

    Figure  6.  Phylogenetic tree of proteins encoded by CwSBEII and other plant proteins

    图  7  CwSBEII所编码的蛋白质与不同植物SBEII氨基酸序列的多重比对

    #:高度保守的活性位点。

    Figure  7.  Multiplex comparison on amino acid sequences of proteins encoded by CwSBEII and plant SBEIIs

    #: Highly conserved active site.

    图  8  CwSBEII基因在荸荠不同组织中的相对表达

    图中不同小写字母表示5%水平差异显著。图9同。

    Figure  8.  Expressions of CwSBEII in tissues of Chinese water chestnut

    Data with different lowercase letters represent significant difference at 5% level. Same for Fig.9.

    图  9  CwSBEII基因在荸荠膨大时期中的表达变化

    S1~S4分别表示球茎最宽处直径约为10 、20 、35和50 mm。

    Figure  9.  Expressions of CwSBEII during expansion stages of Chinese water chestnut corm

    S1-S4: diameters of widest part of corms being approximately 10, 20, 35, and 50 mm, respectively.

    表  1  荸荠SBEII基因克隆和表达所用引物

    Table  1.   Primer used for cloning and expression analysis of SBEII in Chinese water chestnut

    引物名称
    Primer name
    引物序列(5′-3′)
    Sequence(5′-3′)
    CwSBEII (F)ATGACGTTCGCTCTATCGGGATCGG
    CwSBEII (R)TTACTCCTCACAGAGAGCATAGACA
    Q-PCR CwSBEII (F)CCTCCTGAAGAAGAAAAGTACGTC
    Q-PCR CwSBEII (R)AGCTAGCATAGTAAGAGTGCTCCTG
    18S RNA (F)ATGATTAAGAGGGACAGTCGGGGGC
    18S RNA (R)CTAGGACGGTATCTGATCGTCTTCG
    下载: 导出CSV
  • [1] 孔进喜, 韩文芳, 吕广英, 等. 荸荠食品加工研究进展 [J]. 保鲜与加工, 2011, 11(1):43−46. doi: 10.3969/j.issn.1009-6221.2011.01.013

    KONG J X, HAN W F, LV G Y, et al. Research progress of Chinese water chestnut processing [J]. Storage & Process, 2011, 11(1): 43−46.(in Chinese) doi: 10.3969/j.issn.1009-6221.2011.01.013
    [2] 赵广河, 陈振林. 鲜切荸荠研究进展 [J]. 食品研究与开发, 2012, 33(1):197−200. doi: 10.3969/j.issn.1005-6521.2012.01.055

    ZHAO G H, CHEN Z L. Study on fresh-cut Chinese water chestnut [J]. Food Research and Development, 2012, 33(1): 197−200.(in Chinese) doi: 10.3969/j.issn.1005-6521.2012.01.055
    [3] 江文, 李杨瑞, 杨丽涛, 等. 荸荠球茎主要性状观察及营养品质分析 [J]. 中国蔬菜, 2009(2):51−54.

    JIANG W, LI Y R, YANG L T, et al. Study on agronomic characters and nutrition of Chinese water-chest nut(Eleocharis tuberosa) [J]. China Vegetables, 2009(2): 51−54.(in Chinese)
    [4] 朱世东. 荸荠球茎膨大生理的研究 [J]. 安徽农业科学, 1996, 24(1):51−54.

    ZHU S D. Physiological studies on corm expansion of Chinese water- chestnut (Eleochatis tuberosa Schult) [J]. Journal of Anhui Agricultural Sciences, 1996, 24(1): 51−54.(in Chinese)
    [5] 施国新, 常福辰, 徐祥生. 荸荠匍匐茎的发育和球茎的膨大研究 [J]. 南京师大学报(自然科学版), 1989, 12(4):71−76.

    SHI G X, CHANG F C, XU X S. Studies on stolon development and corm enlargement of Eleocharis tuberosa [J]. Journal of Nanjing Normal University (Natural Science Edition), 1989, 12(4): 71−76.(in Chinese)
    [6] 徐国鑫, 李效尊, 杨百战, 等. 荸荠球茎膨大及淀粉积累规律研究 [J]. 长江蔬菜, 2015(22):81−83. doi: 10.3865/j.issn.1001-3547.2015.22.029

    XU G X, LI X Z, YANG B Z, et al. Study on expansion and amyloids accumulation of water chestnut corm [J]. Journal of Changjiang Vegetables, 2015(22): 81−83.(in Chinese) doi: 10.3865/j.issn.1001-3547.2015.22.029
    [7] 马岚, 李育先, 刘颖, 等. 谷子淀粉合成酶家族分析 [J]. 分子植物育种, 2020, 18(16):5213−5220. doi: 10.13271/j.mpb.018.005213

    MA L, LI Y X, LIU Y, et al. Analysis of starch synthase family in millet [J]. Molecular Plant Breeding, 2020, 18(16): 5213−5220.(in Chinese) doi: 10.13271/j.mpb.018.005213
    [8] FISHER D K, GAO M, KIM K N, et al. Two closely related cDNAs encoding starch branching enzyme from Arabidopsis thaliana [J]. Plant Molecular Biology, 1996, 30(1): 97−108. doi: 10.1007/BF00017805
    [9] 赵法茂, 毕建杰, 李天骄, 等. 小麦籽粒淀粉分支酶同工酶基因型与酶活性关系研究 [J]. 作物学报, 2007, 33(11):1850−1855. doi: 10.3321/j.issn:0496-3490.2007.11.018

    ZHAO F M, BI J J, LI T J, et al. Relationship between isozyme genotypes and activities of starch branching enzyme in wheat grain [J]. Acta Agronomica Sinica, 2007, 33(11): 1850−1855.(in Chinese) doi: 10.3321/j.issn:0496-3490.2007.11.018
    [10] 徐亚维, 王丕武, 柴晓杰. 玉米淀粉分支酶sbeIIb基因启动子的克隆与特异表达 [J]. 安徽农业科学, 2010, 38(36):20538−20541. doi: 10.3969/j.issn.0517-6611.2010.36.013

    XU Y W, WANG P W, CHAI X J. Cloning and expression of the promoter of maize starch-branching enzyme sbeIIb gene [J]. Journal of Anhui Agricultural Sciences, 2010, 38(36): 20538−20541.(in Chinese) doi: 10.3969/j.issn.0517-6611.2010.36.013
    [11] 陈秀花, 刘巧泉, 吴信淦, 等. 水稻分支酶基因Sbe1和Sbe3 cDNA的克隆及全序列分析 [J]. 中国水稻科学, 2003, 17(2):109−112. doi: 10.3321/j.issn:1001-7216.2003.02.004

    CHEN X H, LIU Q Q, WU X G, et al. cDNA cloning and sequence analysis of rice Sbe1 and Sbe3 genes [J]. Chinese Journal of Rice Science, 2003, 17(2): 109−112.(in Chinese) doi: 10.3321/j.issn:1001-7216.2003.02.004
    [12] 高振宇, 黄大年. 植物支链淀粉合成的关键酶: 淀粉分支酶 [J]. 生物工程进展, 1998, 18(6):29−31.

    GAO Z Y, HUANG D N. Starch branching enzyme: The key enzyme of amylopectin biosynthesis in plants [J]. Progress in Biotechnology, 1998, 18(6): 29−31.(in Chinese)
    [13] BÅGA M, NAIR R B, REPELLIN A, et al. Isolation of a cDNA encoding a granule-bound 152-kilodalton starch-branching enzyme in wheat [J]. Plant Physiology, 2000, 124(1): 253−264. doi: 10.1104/pp.124.1.253
    [14] 张鹏. 抑制淀粉分支酶类基因表达对稻米品质影响的研究[D]. 扬州: 扬州大学, 2008.

    ZHANG P. Transgenic-mediated knockdown of the expression of genes encoding starch branching enzymes and its effects on grain quality in rice (Oryza sativa L. )[D]. Yangzhou: Yangzhou University, 2008. (in Chinese)
    [15] 李苗, 陈晓军, 马斯霜, 等. 小麦淀粉分支酶CRISPR/Cas9基因敲除系统gRNA表达载体构建 [J]. 分子植物育种, 2019, 17(20):6668−6672. doi: 10.13271/j.mpb.017.006668

    LI M, CHEN X J, MA S S, et al. Expression vector construction of starch branching enzyme gRNA with CRISPR/Cas9 gene knockout system of Triticum aestivum L [J]. Molecular Plant Breeding, 2019, 17(20): 6668−6672.(in Chinese) doi: 10.13271/j.mpb.017.006668
    [16] SCHWALL G P, SAFFORD R, WESTCOTT R J, et al. Production of very-high-amylose potato starch by inhibition of SBE A and B [J]. Nature Biotechnology, 2000, 18(5): 551−554. doi: 10.1038/75427
    [17] QIN H, ZHOU S, ZHANG Y Z. Characterization and expression analysis of starch branching enzymes in sweet potato [J]. Journal of Integrative Agriculture, 2013, 12(9): 1530−1539. doi: 10.1016/S2095-3119(13)60369-X
    [18] 顾绘, 陈赛男, 李良俊, 等. 芋淀粉分支酶SBE基因的克隆与表达分析 [J]. 园艺学报, 2016, 43(10):2049−2058.

    GU H, CHEN S N, LI L J, et al. Cloning and expression analysis of starch branching enzyme gene in taro(Colocasia esculenta) [J]. Acta Horticulturae Sinica, 2016, 43(10): 2049−2058.(in Chinese)
    [19] 裴金利, 陈新, 夏志强, 等. 木薯淀粉分支酶基因MeSBE2.2的克隆和表达分析 [J]. 中国农业大学学报, 2015, 20(4):36−41. doi: 10.11841/j.issn.1007-4333.2015.04.05

    PEI J L, CHEN X, XIA Z Q, et al. Cloning and expression analysis of starch branching enzyme gene(MeSBE2.2)in cassava [J]. Journal of China Agricultural University, 2015, 20(4): 36−41.(in Chinese) doi: 10.11841/j.issn.1007-4333.2015.04.05
    [20] 俞梅珍. 荸荠颗粒结合型淀粉合成酶基因的克隆与表达分析[D]. 扬州: 扬州大学, 2017.

    YU M Z. Cloning and expression analysis of granule-bound starch synthase gene in Chinese water chestnut (Eleocharis tuberosa)[D]. Yangzhou: Yangzhou University, 2017. (in Chinese)
    [21] 何芳练, 邱祖杨, 董伟清, 等. 荸荠EdAGPL1基因的克隆及表达分析 [J]. 分子植物育种, 2021, 19(17):5654−5661.

    HE F L, QIU Z Y, DONG W Q, et al. Cloning and expression analysis of EdAGPL1 gene in Eleocharis dulcis [J]. Molecular Plant Breeding, 2021, 19(17): 5654−5661.(in Chinese)
    [22] 董伟清, 江文, 何芳练, 等. 荸荠淀粉合成酶AGPase的基因克隆及表达分析 [J]. 西南农业学报, 2021, 34(5):956−963.

    DONG W Q, JIANG W, HE F L, et al. Gene cloning and expression analysis of ADP-glucose pyrophosphorylase in Eleocharis dulcis [J]. Southwest China Journal of Agricultural Sciences, 2021, 34(5): 956−963.(in Chinese)
    [23] 罗海玲, 龚明霞, 周芸伊, 等. 山药块茎发育过程中淀粉积累及差异蛋白分析 [J]. 华南农业大学学报, 2018, 39(6):61−69. doi: 10.7671/j.issn.1001-411X.2018.06.010

    LUO H L, GONG M X, ZHOU Y Y, et al. Analysis of starch accumulation and differentially expressed proteins during the development of Chinese yam tuber [J]. Journal of South China Agricultural University, 2018, 39(6): 61−69.(in Chinese) doi: 10.7671/j.issn.1001-411X.2018.06.010
    [24] 郭丽君, 羽健宾, 肖冬, 等. 葛根淀粉合成关键酶活性动态及其与块根产量和淀粉积累的相关性研究 [J]. 广西植物, 2022, 42(4):639−647. doi: 10.11931/guihaia.gxzw202006013

    GUO L J, YU J B, XIAO D, et al. Dynamics of key enzyme activity in starch synthesis and its correlation with yield and starch accumulation of root tubers in Kudzu [J]. Guihaia, 2022, 42(4): 639−647.(in Chinese) doi: 10.11931/guihaia.gxzw202006013
    [25] 陈赛男. 慈姑淀粉分支酶SBE基因的克隆与表达分析[D]. 扬州: 扬州大学, 2016.

    CHEN S N. Cloning and expression analysis of starch branching enzyme gene in arrowhead (Sagittaria sagittifolia L. )[D]. Yangzhou: Yangzhou University, 2016. (in Chinese)
    [26] 陆叶, 李良俊, 梁国华, 等. 莲藕GBSS基因cDNA全长的克隆与序列分析 [J]. 长江蔬菜, 2010(14):19−23. doi: 10.3865/j.issn.1001-3547.2010.14.006

    LU Y, LI L J, LIANG G H, et al. Analysis on clone and sequence of GBSS gene's cDNA in lotus root (Nelumbo nucifera gaertn) [J]. Journal of Changjiang Vegetables, 2010(14): 19−23.(in Chinese) doi: 10.3865/j.issn.1001-3547.2010.14.006
    [27] 杨涛. 马铃薯淀粉合成酶Ⅲ基因cDNA的克隆及RNA干扰载体的构建[D]. 兰州: 甘肃农业大学, 2009.

    YANG T. Cloning of starch synthase Ⅲ cDNA from potato and construction of RNA interference vector[D]. Lanzhou: Gansu Agricultural University, 2009. (in Chinese)
    [28] 杨龙, 付瑜华, 罗春芳, 等. 芭蕉芋块茎颗粒结合淀粉合成酶I基因的克隆与序列分析 [J]. 分子植物育种, 2020, 18(22):7376−7384.

    YANG L, FU Y H, LUO C F, et al. Cloning and sequence analysis of the granule-bound starch synthase I gene of cannas delis Ker [J]. Molecular Plant Breeding, 2020, 18(22): 7376−7384.(in Chinese)
    [29] 董建涛, 张璐, 姚馨婷, 等. 中国水仙可溶性淀粉合成酶基因NtSSS的克隆和表达分析 [J]. 分子植物育种, 2018, 16(21):6915−6920.

    DONG J T, ZHANG L, YAO X T, et al. Cloning and expression analysis of soluble starch synthase gene NtSSS in Narcissus tazetta var. chinensis [J]. Molecular Plant Breeding, 2018, 16(21): 6915−6920.(in Chinese)
    [30] 陈良珂. 板栗坚果淀粉积累规律及淀粉分支酶的基因克隆与分析[D]. 北京: 北京农学院, 2017.

    CHEN L K. Identification of starch branching enzymes involved in starch synthesis and starch accumulation during the development of chestnut(Castanea mollissima blume)cotyledons[D]. Beijing: Beijing University of Agriculture, 2017. (in Chinese)
    [31] MACGREGOR E A, JANECEK S, SVENSSON B. Relationship of sequence and structure to specificity in the alpha-amylase family of enzymes [J]. Biochimica et Biophysica Acta, 2001, 1546(1): 1−20. doi: 10.1016/S0167-4838(00)00302-2
    [32] HIZUKURI S. Relationship between the distribution of the chain length of amylopectin and the crystalline structure of starch granules [J]. Carbohydrate Research, 1985, 141(2): 295−306. doi: 10.1016/S0008-6215(00)90461-0
    [33] MUTISYA J, SATHISH P, SUN C X, et al. Starch branching enzymes in Sorghum (Sorghum bicolor) and barley (Hordeum vulgare): Comparative analyses of enzyme structure and gene expression [J]. Journal of Plant Physiology, 2003, 160(8): 921−930. doi: 10.1078/0176-1617-00960
    [34] LARSSON C T, KHOSHNOODI J, EK B, et al. Molecular cloning and characterization of starch-branching enzyme II from potato [J]. Plant Molecular Biology, 1998, 37(3): 505−511. doi: 10.1023/A:1005908305456
    [35] JOBLING S A, SCHWALL G P, WESTCOTT R J. A minor form of starch branching enzyme in potato (Solanum tuberosum L. ) tubers has a major effect on starch structure: Cloning and characterisation of multiple forms of SBEA [J]. The Plant Journal:for Cell and Molecular Biology, 1999, 18(2): 163−171. doi: 10.1046/j.1365-313X.1999.00441.x
  • 加载中
图(9) / 表(1)
计量
  • 文章访问数:  315
  • HTML全文浏览量:  155
  • PDF下载量:  63
  • 被引次数: 0
出版历程
  • 收稿日期:  2022-07-07
  • 修回日期:  2022-10-18
  • 网络出版日期:  2022-12-28
  • 刊出日期:  2022-03-28

目录

    /

    返回文章
    返回