Anti-inflammatory and Intestinal Movement Enhancing Effects of Water Extract from Flowers of <i>Eriobotrya japonica</i> (Thunb.) Lindl

JIANG Fan; GAO Hui-ying; ZHENG Shao-quan

doi:10.19303/j.issn.1008-0384.2016.07.015

Volume 31 Issue 7

Oct. 2016

Turn off MathJax

Article Contents

Article Navigation > Fujian Journal of Agricultural Sciences > 2016 > 31(7): 743-746

JIANG Fan, GAO Hui-ying, ZHENG Shao-quan. Anti-inflammatory and Intestinal Movement Enhancing Effects of Water Extract from Flowers of Eriobotrya japonica (Thunb.) Lindl[J]. Fujian Journal of Agricultural Sciences, 2016, 31(7): 743-746. doi: 10.19303/j.issn.1008-0384.2016.07.015

Citation:

JIANG Fan, GAO Hui-ying, ZHENG Shao-quan. Anti-inflammatory and Intestinal Movement Enhancing Effects of Water Extract from Flowers of Eriobotrya japonica (Thunb.) Lindl[J]. Fujian Journal of Agricultural Sciences, 2016, 31(7): 743-746. doi: 10.19303/j.issn.1008-0384.2016.07.015

Citation:

PDF( 1186 KB)

Anti-inflammatory and Intestinal Movement Enhancing Effects of Water Extract from Flowers of Eriobotrya japonica (Thunb.) Lindl

doi: 10.19303/j.issn.1008-0384.2016.07.015

JIANG Fan^{1, 2
,},
GAO Hui-ying³,
ZHENG Shao-quan^{1, 2
,
,}

1.
Fujian Fruit Breeding Engineering Technology Research Center for Longan & Loquat, Fuzhou, Fujian 350013, China
2.
Fruit Research Institute, Fujian Academy of Agricultural Science, Fuzhou, Fujian 350013, China
3.
Institute of agricultural engineering technology, Fuzhou, Fujian 350003, China

Received Date: 2016-03-18
Rev Recd Date: 2016-05-08
Publish Date: 2016-07-01

Abstract

Abstract

Anti-inflammatory and small intestinal movement enhancing effects of water extract from the Guifei loquat flower tea (WGFT) were studied. Dosages of the water extractadministered to the lab mice in the experiment included the high (1.6 g·kg^-1), medium (0.8 g·kg^-1), and low (0.4 g·kg^-1) levels. The results showed that all doses of WGFT reduced the formation of granuloma in themice. In comparison with control, the high, medium, and low doses of the teadecreased the granuloma weight in miceby 39.98% (P<0.01), 40.02% (P<0.01), and 31.98% (P<0.05), respectively. For the ear inflammation reductionon mice, the high dose reducedthe ear-swellingby 30.55% (P<0.01), and medium dose by 23.47% (P<0.05) over control. As for the effect on the small intestinal movement, the high and mediumlevels of WGFT improvedthe movement by 87.19% (P<0.01)and 68.87% (P<0.01), respectively, as compared with that of control. It appeared thatthe water extract significantly induced anti-inflammatory and small intestinal movement enhancing effects on the mice. Itsuggested a potential medical application of the loquat flowers in the future.
- guifei loquat,
- flower water extract,
- anti-inflammation,
- small intestinal movement

FullText(HTML)

References(22)

References

[1]	SUI Y, ZHAO H L, WONG V C, et al. A systematic review on use of Chinese medicine and acupuncture for treatment of obesity[J]. Obesity Reviews, 2012, 13(5):409-430. doi: 10.1111/obr.2012.13.issue-5
[2]	福建省农业科学院果树研究所.枇杷花茶:中国,CN200910111385.8[P]. 2009-10-14.
[3]	西北农林科技大学.一种枇杷花茶及其制备方法:中国,CN201310323594.5[P].2013-10-16.
[4]	ARAO D, NOGUCHI T, TAMURA K. Skin cosmetic and food and drink:Japan, JP 2010184967 A[P]. 2010.
[5]	周志明.枇杷叶花饮料加工技术研究与应用[J].福建轻纺,2012,(9):35-38. http://www.cnki.com.cn/Article/CJFDTOTAL-FJQF201209032.htm
[6]	陈晓芳,张倩,吴文倩,等. 枇杷花醇提物止咳化痰作用实验研究[J],中成药,2013,35(1):167-169. http://www.cnki.com.cn/Article/CJFDTOTAL-ZCYA201301042.htm
[7]	邓晶晶,卢先明,蒋桂华,等.枇杷花镇咳祛痰和抗炎的药效学研究[J].时珍国医国药,2006,17(12):2469-2470. http://www.cnki.com.cn/Article/CJFDTOTAL-SZGY200612054.htm
[8]	王静波,杨必坤,张宏,等.枇杷花提取物止咳作用研究[J].中草药,2009,40(7):1106~1109. http://www.cnki.com.cn/Article/CJFDTOTAL-ZCYO₂00907036.htm
[9]	梁慧,陈晓芳,刘春宇.枇杷花镇咳活性部位筛选[J].中国血液流变学杂志, 2011,21(3):411-412,427. http://www.docin.com/p-290972578.html
[10]	姜帆, 高慧颖, 郑少泉. 枇杷花茶抗氧化作用及其食品卫生指标检测[J].福建农业学报, 2015, 30(2):146-149. http://www.fjnyxb.cn/CN/abstract/abstract2625.shtml
[11]	ZHOU C H,SUM, C D,CHEN, K S,et al.Flavonoids, Phenolics, and Antioxidant Capacity in the Flower of Eriobotrya japonica Lindl[J].INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2011, 12(5):2935-2945.
[12]	陈奇.中药药理研究方法学[M]. 北京:人民卫生出版社,2011:412.
[13]	徐叔云,卞如濂.药理实验方法学[M].北京:人民卫生出版社, 2002:911.
[14]	保健食品检验与评价技术规范(2003版)[M].中华人民共和国卫生部,第二部分功能学检验方法.159-160.
[15]	姜帆, 高慧颖, 陈秀萍, 等. 枇杷花中三萜类物质的分析与评价[J].热带亚热带植物学报, 2016,24(2):233-240. http://www.cnki.com.cn/Article/CJFDTOTAL-RYZB201602016.htm
[16]	AMIRHOSSEIN E; JAVAD C M. Anti-hemolytic properties of hydroalcoholic extraction of plant flowers Eriobotrya japonica to help chemiluminescence and spectrophotometric methods[J]. CLINICAL BIOCHEMISTRY, 2011, 44(13):S326-S327. http://cn.bing.com/academic/profile?id=2038585207&encoded=0&v=paper_preview&mkt=zh-cn
[17]	何莲,张宏,李琪,等.枇杷花系统溶剂提取物抑菌作用研究[J].食品科学,2007, 28,(12):109-112. http://www.cnki.com.cn/Article/CJFDTOTAL-SPKX200712025.htm
[18]	金宗濂. 功能食品教程[M].北京:中国轻工业出版社, 2007,168-174.
[19]	公衍玲,金宏,王宏波. 猪毛菜醇提物降脂与促进小肠运动作用的研究[J]. 青岛科技大学学报:自然科学版, 2016, 36(4):377-380, 385. http://www.cnki.com.cn/Article/CJFDTOTAL-QDHG201504006.htm
[20]	黄彦峰, 晋玲, 黄俊杰,等. 甜茶提取液对家兔､小鼠小肠运动的实验研究[J].右江民族医学院学报, 2009, (5):757-759. http://www.cnki.com.cn/Article/CJFDTOTAL-YJMZ200905002.htm
[21]	麦合苏木·艾克木,买尔旦·马合木提. 新疆沙枣提取物对实验性小鼠腹泻以及小肠推进功能的影响[J]. 新疆医学, 2007, 37(3):1-3. http://www.cnki.com.cn/Article/CJFDTOTAL-XJYI200703001.htm
[22]	杜鹃, 柯道平, 王刚,等. 银杏叶提取物对小肠运动的实验研究[J]. 浙江中医杂志, 2003,(12):537-538. http://www.cnki.com.cn/Article/CJFDTOTAL-ZJZZ200312023.htm