Effects of Returning Mushroom Discards to Field on Soil and Quality and Yield of Off-season Cultivated Yams

LIU Guomin; WEI Shaoli; QIN Weizhi; HUANG Kaihang; HUANG Zhuozhong; LIAO Yujiao; CHEN Lixin; WEI Rongchang

doi:10.19303/j.issn.1008-0384.2022.003.005

Volume 37 Issue 3

Mar. 2022

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Article Navigation > Fujian Journal of Agricultural Sciences > 2022 > 37(3): 310-316

LIU G M, WEI S L, QIN W Z, et al. Effects of Returning Mushroom Discards to Field on Soil and Quality and Yield of Off-season Cultivated Yams [J]. Fujian Journal of Agricultural Sciences，2022，37（3）：310−316 doi: 10.19303/j.issn.1008-0384.2022.003.005

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LIU G M, WEI S L, QIN W Z, et al. Effects of Returning Mushroom Discards to Field on Soil and Quality and Yield of Off-season Cultivated Yams [J]. Fujian Journal of Agricultural Sciences，2022，37（3）：310−316 doi: 10.19303/j.issn.1008-0384.2022.003.005

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Effects of Returning Mushroom Discards to Field on Soil and Quality and Yield of Off-season Cultivated Yams

doi: 10.19303/j.issn.1008-0384.2022.003.005

1.
Cash Crops Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, Guangxi　530007, China
2.
Microbiology Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, Guangxi　530007, China
3.
Maize Research Institute, Guangxi Academy of Agricultural Sciences, Nanning, Guangxi　530007, China
4.
Nalou Town Agricultural Technique Extension Station of Yongning District, Nanning, Guangxi　530020, China

Received Date: 2021-11-02
Rev Recd Date: 2022-03-07

Available Online: 2022-03-21

Publish Date: 2022-03-31

Abstract

Abstract

Objective Effects of returning mushroom discards to the field on soil and quality and yield of off-season cultivated yams were investigated. Method In a field experimentation Nahuai No. 1 yams were planted off-season on lots added with mushroom discards (T1), an organic fertilizer (T2), mushroom discards + an organic fertilizer (T3), or blank control (CK) to determine the quality and yield of the yams grown on them. Result The treatments significantly increased the tuber yield over CK with T3 delivered the greatest at 39,328.63 kg·hm⁻², which was significantly higher than other treatments—T1 increased by 15.53%, T2 by 17.92%, and T3 by 26.53%. The starch content in the tubers increased with T3 producing the significantly highest at 30.84%; the amino acids ranged between 2.38% and 2.47%; the highest soluble sugars came from yams grown on T2; the highest saponin among all at 0.46 mg·g⁻¹; and the leaf chlorophyll heightened in 10-160d after emergence with the highest peak value and the slowest on declining under T3. The treatments, especially T3, also altered the soil nutrients increasing the available nitrogen, phosphorus, potassium, and organic matters, while balanced the pH. Conclusion By returning mushroom discards with added organic fertilizer to the soil, T3 significantly improved the yield and quality of the yams grown on the treated land.
- Mushroom discards,
- organic fertilizer,
- yam,
- quality,
- soil properties

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References(35)

References

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